Who said you have to travel to Philadelphia to enjoy a delicious Philly Steak? You can try one right here in Evansville with ZeroCarb's Philly Steak Pizza recipe! Enjoy thin-sliced Philly steak on a crispy, garlic-butter coated ZeroCarb Pizza Crust. Add mushrooms, onion, and bell pepper for an added boost of flavor to this diabetic-friendly pizza!
Ingredients
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1 ZeroCarb Pizza Crust
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¼ cup clarified butter
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Thin-sliced Philly steak
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Grilled mushrooms
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1 onion
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1 bell pepper
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2 cloves of fresh garlic
- Shredded sharp cheddar cheese
Directions:
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Blend the clarified butter and the fresh garlic until it becomes a smooth sauce. Make sure there are no chunk garlic pieces remaining.
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Mix the sliced Philly steak with the mushrooms, diced onion, and bell pepper in a separate bowl.
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Brush the gluten-free pizza crust with the garlic sauce and add a little bit of cheese. Then add the mix of sliced Philly steak, mushrooms, onion, and bell pepper. Top it off with keto-friendly mozzarella and cheddar cheese.
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Preheat the oven to 450 degrees Fahrenheit.
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Bake for eight minutes and enjoy your ZeroCarb pizza!
There you have it! This Philly Steak Pizza is truly one of our favorite ZeroCarb recipes, and it's such an easy meal for anyone on the keto diet or those looking for zero-carb alternative pizza options! What did you think of ZeroCarb's Philly Steak Pizza? Let us know!
